1 lb. crunchy unsalted almond butter or peanut butter
1 cup dried unsweetened coconut flakes (thinly shredded)
1 cup raw sunflower seeds
1½ ripe bananas mashed
½ teaspoon Himalayan salt
½ cup raw cacao powder
- Combine all of the ingredients in a bowl for the exception of raw cacao powder
- Mix well until even consistency is achieved
- Scoop out ingredients using candy size small cookie scoop (approximately 45 portions)
- Form a ball
- Pour raw cacao powder in a separate bowl
- Roll each ball in cacao powder until evenly coated
- Place truffles into small baking cups
- Refrigerate or freeze
Thank you for the sensible critique. Me and my neighbor were just preparing to do a little research about this. We got a grab a book from our local library but I think I learned more clear from this post. I am very glad to see such great info being shared freely out there.
Thank you very much!!! We’ll keep bringing you all of the pertinent and easy to understand information that impacts your health!